Uncooked cannabis retains THCA, a non-psychoactive compound. It only gets to be THC, the familiar high-inducing cannabinoid, as a result of decarboxylation. This change is brought on by heat, like when cannabis is smoked, vaporized, or cooked. https://travissfrc97530.fare-blog.com/35353581/what-is-thca-the-non-intoxicating-cannabis-compound-described