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About Chicago open-air restaurants

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You’ll discover breakfast dishes served all day long with specialties which include jerk shrimp and grits along with a Cajun crawfish omelet. Arrive for lunch for Italian eats like calamari fritti and spicy hen alfredo. Pilsen’s Tacos Y Tamales characteristics various food vendors, a beer portfolio, music, an artwork alley https://chicagofoodpop-ups25825.xzblogs.com/70895366/detailed-notes-on-exclusive-dining-events

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